Ahi-Tuna Salad
- 17.95
Seared Ahi-Tuna served over fresh greens mixed with mandarin oranges, cucumbers, carrots, crispy dumpling strips, and buckwheat noodles drizzled with chef's Korean-style spicy sesame vinaigrette dressing and black sesame seeds | |
House Salad
- 8.95
Fresh greens, cucumbers, tomatoes, broccoli and pineapples served with homemade ginger dressing | |
Seaweed Salad
- 9.95
Seasoned seaweed topped with crabstick & tobiko (flying-fish roe) | |
Avocado Salad
- 13.95
Crabstick and cucumber mix topped with thin slices of avocado and shrimp served over fresh greens and topped with spicy mayo & sweet peppers | |
Seafood Salad
- 13.95
Assorted seafood mixed with spicy mayo served over fresh greens | |
Ika Sansai
- 9.95
Seasoned calamari salad |
Before placing your order, please inform your server if a person in your party has a food allergy. | |
Spicy | |
All dishes with this symbol contain raw or undercooked fish. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. | |
All major credit cards accepted. Menu prices and items are subject to change without prior notice. |
Address & Phone Numbers | |
Misono Japanese & Korean Cuisine & Sushi Bar
669 VFW ParkwayChestnut Hill, MA 02467 |
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Tel: |
617.325.9919 617.325.9966 |
Fax: | 617.325.9269 |
Business Hours | |
Monday - Thursday |
11:30 a.m. to 3:00 p.m. 5:00 p.m. to 9:00 p.m. |
Friday |
11:30 a.m. to 3:00 p.m. 5:00 p.m. to 10:00 p.m. |
Saturday |
12:00 p.m. to 3:30 p.m. 5:00 p.m. to 10:00 p.m. |
Sunday | 12:00 p.m. to 9:00 p.m. |
Last call for orders is 15 minutes prior to closing for both lunch and dinner
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Connect with Us | |
Copyright © 2024 Misono Japanese & Korean Cuisine & Sushi Bar.
All Rights Reserved. |